Italian Gusto’s Art, Cooking & Wine Tour of Tuscany
April 22-29, 2007
Sunday,
April 22: Arrival Day in Florence
Our base for the week is
the Hotel Astoria, an elegant, renovated palace--the former Palazzo Gaddi--located
in the heart of Florence, just blocks from the Duomo and other important
sites. The hotel’s comfortable and air-conditioned rooms include hairdryers
and satellite television. Their excellent breakfast buffet is served in a
magnificent baroque dining room complete with frescoed ceilings. The hotel also
has a first-class restaurant, housed in a beautiful frescoed conservatory. This
evening at 6 p.m., we will share welcome aperitivi in the hotel’s piano
bar, where you will meet your hosts and fellow participants. We'll be happy
to answer any questions at this time before we head off to a welcome dinner at
our favorite restaurant in Florence, Il Latini.
Monday,
April 23: Walking Tour of Florence
Today,
Deborah and a local art historian will show you the wonders of Florence,
considered by many to be the "Art Capital of the World." We'll
tour the Santa Maria del Fiore Cathedral (the Duomo), Ghiberti’s
Baptistery doors (the “Gates of Paradise”), Giotto’s Bell Tower, Santa
Croce and other important sites. Lunch will be served at a classic Florentine trattoria,
followed by a free afternoon to relax, walk across the famous Ponte Vecchio or
go bargain hunting in Florence’s famous open-air market, Il Mercato di San
Lorenzo. Dinner will be on your own.
Tuesday,
April 24: Excursion
to Siena and San Gimignano
This morning, we’ll travel
by private motor coach to Siena--the former capital of Tuscany--where we will be
met by our private guide, who will explain the intricacies of this fascinating
and complex city. After the tour, you will have time to have lunch on your own
and to stroll Siena’s many winding pedestrian road. In the afternoon, we'll
weave our way through the rolling hills and vineyards of the Chianti countryside
to the lovely medieval town of San Gimignano, a rose-colored hilltop village
surrounded by well-preserved ramparts and fortress towers, which reflect its
noble background (and where 'Tea with Mussolini' was filmed). San Gimignano is
also famous for its dry white wine, Vernaccia di San Gimignano, which you may
sample at its many wine shops lining the main thoroughfare. Dinner will be
on your own back in Florence.
Wednesday,
April 25:
Michelangelo Tour
The morning is free to do
whatever you’d like. At 3 p.m., we will meet in the lounge so that Deborah can
prepare you for the “Michelangelo Tour” that will follow. She will fill you
in on the artistic and less-known theological philosophy of this extraordinary
genius. We will then meet our guide who will lead us through the Church of San
Lorenzo and the Medici Chapels, culminating with a visit to the Accademia, home
of Michelangelo’s masterpiece, the David. Following the tour, we
will have dinner together at a local trattoria.
Thursday,
April 26: Excursion to Lucca
Today’s excursion
takes us to the charming town of Lucca, an ancient Roman stronghold and
birthplace of Puccini. Upon arrival, we will have a cooking demonstration with
the chef and owner of one of the finest restaurants in Tuscany, La Buca di S.
Antonio. Under the rule of Napolean's sister, Lucca acquired a French touch in
its cuisine, which you will note during an exquisite lunch at this very
beautiful restaurant. After lunch we’ll visit the cathedral to see the famous Volto
Santo, a statue of Jesus said to have been carved by Nicodemus himself at
the crucifixion. You will then be free to wander this favorite Tuscan city with
its sophisticated shops and genuine Italian atmosphere. We’ll return to the
hotel in the early evening and dinner (or perhaps some gelato) will be on your
own.
Friday,
April 27: Excursion to Greve and the Castle of Verrazano in Chianti
This morning we will visit
the quintessential Chianti town of Greve, where you will have time to explore
its charming piazza, full of delightful little shops. Afterwards, we will visit
the 16th c. castle of Verrazzano Vineyards—home of explorer Giovanni da
Verrazzano--where we will have a private tour, followed by an extensive wine
tasting and lunch that is sought after by enologists worldwide. In the late
afternoon, we will return to Florence where you will have dinner on your own.
Saturday,
April 28: Tour of the Uffizi Galleries and Farewell Dinner
We are scheduled for our
private guided tour of the world-famous Uffizi Galleries at noon. Here, the
works of Cimabue, Giotto, Botticelli, Raphael, Leonardo Da Vinci, and many
others will become familiar to you. The afternoon will be free to explore other
Florentine gems such as the Pitti Palace and Boboli Gardens; the charming town
of Fiesole--where you can still see remnants of the great Etruscan wall that
surrounded the town--or simply to do some last-minute shopping. Our farewell
dinner will be at another of Florence's great restaurants.
Sunday,
April 29: Departure
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